If you're a Balsamic vinegar fan but you think it could be a bit thicker for marinades and other purposes, we suggest you check out this organic glaze from Biona. It's made from their Balsamic vinegar of Modena, reduced down to give you the perfect thing for preparing meat and veggies.
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per 100ml: Energy: 1065kJ/251kcal, Fat: 0g, of which saturates: 0g, Carbohydrate: 60g, of which sugars: 54g, Protein: 0.3g, Salt: 0.01g
Concentrated Grape Must*, Balsamic Vinegar of Modena* 39% (Wine Vinegar *, Concentrated Grape Must*), Wine Vinegar*, Maize Starch*, *= Certified Organic Ingredients
Once opened, refrigerate & consume within 3 years