Table of Nutrition
Per 100 g: Energy : 1912 kJ, : 455 kcal, Fat : 17 g, of which Saturates : 9.0 g, Carbohydrate : 73 g, of which Sugars : 64 g, Fibre : 0.7 g, Protein : 2.6 g, Salt : 0.33 g, *% reference intake of an average adult (8400 kJ / 2000 kcal)
Per 5 pieces (25.5 g): Energy : 488 kJ, : 116 kcal, Fat : 4.2 g, of which Saturates : 2.3 g, Carbohydrate : 19 g, of which Sugars : 16 g, Fibre : 0.2 g, Protein : 0.7 g, Salt : 0.08 g, *% reference intake of an average adult (8400 kJ / 2000 kcal)
*Reference Intakes: Energy : 8400 kJ, : 2000 kcal, Fat : 70 g, of which Saturates : 20 g, Carbohydrate : 260 g, of which Sugars : 90 g, Fibre : -, Protein : 50 g, Salt : 6 g, *% reference intake of an average adult (8400 kJ / 2000 kcal)