**Iron contributes to the normal cognitive development of children.
Just add water
Source of iron & calcium
Creamy texture
No added sugar - contains naturally occurring sugars
Gluten free
No artificial colours, flavourings or preservatives
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Per 20g cereal with 80ml of water1 (% LRV†): Energy : 356 kJ / 84 kcal, Fat : 2.3 g, of which, saturates : 0.9 g, Carbohydrate : 12.9 g, of which, sugars*: 5.0 g, Fibre : 0.3 g, Protein : 3.0 g, Salt*: 0.05 g, Vitamins, Vitamin A : 86 µg (22%), Vitamin D3: 1.2 µg (12%), Vitamin E : 1.3 mg TE, Vitamin C : 12.0 mg (48%), Thiamin (B1) : 0.26 mg (52%), Vitamin B6 : 0.14 mg (20%), Biotin (B7): 4.7 µg, Minerals, Calcium : 121 mg (30%), Iron : 1.5 mg (25%), Iodine : 25 µg (36%), 1 20g serving of cereal (approximately 2 1/2 tablespoons) made with 80ml of water (approximately 5 tablespoons), *No added sugar. Contains naturally occurring sugars and salt only, †Labelling Reference Value for infants and young children
1 For every 1 level spoonful of cereal...
2 Mix 2 spoonfuls of warm, previously boiled water.
3 Stir & enjoy!
Tips:
Preparation instructions are a ratio guide only.
Let your little one's appetite lead the way. Carefully observe your baby; they will let you know when they have had enough.
Add more or less liquid to alter the consistency.
Use a clean bowl and feeding spoon.
Always check the temperature before feeding.
Breastfeeding is recommended for the first 6 months of life. Please speak with a healthcare professional before introducing solid foods.
Do not leave your little one alone when eating and drinking.
For good dental hygiene, clean your baby's teeth regularly, especially before bedtime.