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MAGGI Juicy Mixed Herbs Chicken Recipe Mix 30g
30g • £3.30/100g
Maggi® Juicy Mixed Herbs Chicken makes it easy to prepare a delicious Mixed Herbs Chicken meal in the oven, that the whole family will love. The delicious mix of herbs and spices including basil, oregano and parsley, in our special Juicy cooking bag allows your chicken* to cook until tender in its own juices. The effortless way to make a tasty Juicy Mixed Herbs Chicken meal with no mess or stress! To make a 2 of your 5 a day meal, why not make your Mixed Herbs Chicken with herby vegetable couscous, roasted tomatoes and salad leaves. For the recipe visit maggi.co.uk *chicken not included
A juicy chicken recipe mix with a special cooking bag No need to add oil Deliciously classic No artificial colours, flavours or preservatives
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Nutrition
Table of Nutrition
Per 100g as sold: Energy: 1337 kJ, : 317 kcal, Fat: 4.4g, of which: saturates: 0.5g, Carbohydrate: 57.6g, of which: sugars: 25.1g, Fibre: 7.8g, Protein: 7.8g, Salt: 12.68g, *Reference Intake of an average adult (8400kJ/2000kcal), **A serving is 1/4 of Meal Suggestion; used as basis for 'per 100g as prepared', Makes 4 servings Per 100g as prepared**: Energy: 434 kJ, : 103 kcal, Fat: 1.3g, of which: saturates: 0.2g, Carbohydrate: 12.9g, of which: sugars: 1.6g, Fibre: 1.0g, Protein: 9.3g, Salt: 0.24g, *Reference Intake of an average adult (8400kJ/2000kcal), **A serving is 1/4 of Meal Suggestion; used as basis for 'per 100g as prepared', Makes 4 servings Per serving**: Energy: 2172 kJ, : 514 kcal, Fat: 6.7g, of which: saturates: 0.9g, Carbohydrate: 64.4g, of which: sugars: 7.8g, Fibre: 5.0g, Protein: 46.4g, Salt: 1.20g, *Reference Intake of an average adult (8400kJ/2000kcal), **A serving is 1/4 of Meal Suggestion; used as basis for 'per 100g as prepared', Makes 4 servings % RI*: Energy, : 26%, Fat: 10%, of which: saturates: 5%, Carbohydrate: 25%, of which: sugars: 9%, Fibre: -, Protein: 93%, Salt: 20%, *Reference Intake of an average adult (8400kJ/2000kcal), **A serving is 1/4 of Meal Suggestion; used as basis for 'per 100g as prepared', Makes 4 servings
Ingredients
Vegetables (Potato, Onion, Tomato), Herbs and Spices (Parsley (2.1%), Marjoram, Basil (1.2%), Oregano (1%), Thyme, Paprika, Black Pepper, Ginger, Red Cayenne Pepper, Coriander), Sugar, Salt, Corn Starch, Garlic, Sunflower Oil, Lemon Juice Concentrate, Yeast Extract, Beetroot Juice Concentrate, Flavourings
Allergens
May contain MILK, GLUTEN, EGG, SOYA, CELERY and MUSTARD
Preparation & Usage
1 Preheat oven to 180°C (160°C for fan oven), Gas Mark 4. Do not exceed this temperature. Remove and unfold the cooking bag from top of the sachet, keep the red tie for later use. Place 4 x 150g chicken breasts into the bag and add the seasoning from the sachet. 2 Close the bag at the end using the red tie. Mix the ingredients together by gently turning the bag. Place the bag on its side into a large ovenproof dish, spreading out the ingredients. Do not pierce the bag. Place dish on the bottom shelf of the oven. The bag expands so ensure there is enough space between racks. 3 Cook for 35-40 minutes (53-60 minutes for 8 x chicken drumsticks). Remove the oven leave to stand for 2-3 minutes before opening - the steam will be very hot. Ensure that the chicken is fully cooked through and piping hot. Serve the juicy chicken with herby, vegetable couscous, roasted tomatoes and peppery salad leaves. See our serving suggestion to the left. Cooking appliances vary. These instructions are given only as a guide. Bags are not suitable for microwaves or with switched on grill function.
Storage
Store in a cool, dry place
Warnings
DANGER OF SUFFOCATION KEEP BAG AWAY FROM BABIES AND CHILDREN