PROPERCORN Salted Microwave Popcorn 3 x 70g (210g)

Table of Nutrition

Per 100g: Energy: 1748kJ, : 418kcal, Fat: 19.1g, of which saturates: 5.8g, Carbohydrate: 47.4g, of which sugars: 1.2g, Fibre: 11.4g, Protein: 8.5g, Salt: 1.88g, When prepared according to the stated cooking instructions, One bag contains approximately 3 servings

Per 20g: Energy: 350kJ, : 84kcal, Fat: 3.8g, of which saturates: 1.2g, Carbohydrate: 9.5g, of which sugars: 0.2g, Fibre: 2.3g, Protein: 1.7g, Salt: 0.38g, When prepared according to the stated cooking instructions, One bag contains approximately 3 servings

Wholegrain Corn (83%), Shea Oil, Rapeseed Oil, Salt, Antioxidant: Extracts of Rosemary

Gluten free

Suitable for Vegans

How to Pop

Step 1

Remove plastic film.

Place brown bag in the centre of your microwave.

Make sure the correct side is facing down (X marks the spot.)

Step 2

Cook on high for 2 to 3 minutes**.

Stay, Watch and Listen.

Stop when the pops slow to 2 to 3 seconds apart.

Step 3

Remove bag.

Watch out, it will be Hot.

Give it a little shake and slowly pull diagonally apart.

Pour into a bowl and enjoy.

**Pop Tips: All microwaves are different. Popping times can vary (anywhere between 1 and 3 minutes). It's better to stop the pop early than burn your whole bag.

Warning: May contain the occasional un-popped kernel.