Table of Nutrition
per 100 ml: Energy: 281 kJ, : 67 kcal, Fat: 3 g, of which, saturates: 0.6 g, of which, unsaturates: 2 g, Carbohydrate: 9 g, of which, sugars: 6.6 g, Fibre: 0.03 g, Protein: 1 g, *Salt (=Sodium x 2.5): 0.03 g, Vitamins, Vitamin A: 60 µg, Vitamin D: 1.1 µg, Vitamin C: 15 mg, Riboflavin: 0.25 mg, Vitamin B12: 0.4 µg, Minerals, Calcium: 127 mg, Iron: 1.2 mg, Zinc: 0.75 mg, Iodine: 18 µg, Others, 2'-Fucosyllactose (2'FL): 25 mg, Omega 3:, α-linolenic acid (ALA)†: 82 mg, Omega 6:, Linoleic acid (LA)†: 527 mg, *Salt is calculated as sodium x 2.5, **% RI = Reference Intake is the amount of vitamins and minerals required per day by young children to help meet their daily nutritional requirements, †Beneficial effect of essential fatty acids is obtained with a daily intake of 10 g of linoleic acid and 2 g of α-linolenic acid
% RI**: Energy, , Fat, of which, saturates, of which, unsaturates, Carbohydrate, of which, sugars, Fibre, Protein, *Salt (=Sodium x 2.5), Vitamins, Vitamin A: 15 %, Vitamin D: 15 %, Vitamin C: 34 %, Riboflavin: 36 %, Vitamin B12: 50 %, Minerals, Calcium: 23 %, Iron: 15 %, Zinc: 15 %, Iodine: 23 %, Others, 2'-Fucosyllactose (2'FL), Omega 3:, α-linolenic acid (ALA)†, Omega 6:, Linoleic acid (LA)†, *Salt is calculated as sodium x 2.5, **% RI = Reference Intake is the amount of vitamins and minerals required per day by young children to help meet their daily nutritional requirements, †Beneficial effect of essential fatty acids is obtained with a daily intake of 10 g of linoleic acid and 2 g of α-linolenic acid